No easy "weigh" out

In life, there is no easy way out. This week, I realized that. Having gastric bypass surgery, has completely changed my life. I would not trade it for the world. Yet, like all big decisions we make, I still question myself. 

As much as I would love for my journey to be about constant positivity, and happiness, it is not. I have had my fare share of "tantrums" over the past week. Thoughts of binging and cheating frequently cross my mind. It would be so easy to just pick up a darn cookie. I just want to be allowed to eat ONE bite of watermelon... BUT I cannot. 

Yes I can eventually eat fruit, but right now I am in the "soft food" stage of my diet. My meals consist of low fat cheese, low fat yogurt, low fat cottage cheese, hummus, fish, and eggs, eggs, eggs. I can have bananas because they are soft, but in severe moderation. Even though I can have "soft" foods, I have to be very careful eating specially healthy soft foods. Mayo for example, is soft... Mayo has also made me sooooo sick. Along with mayo, anything too high in sugar, fat, and carbs will make me have "dumping syndrome". 

Gastric bypass is commonly known for the term dumping syndrome. For those who don't know what that is, let me explain. Dumping syndrome after gastric bypass surgery is when food gets “dumped” directly from your stomach pouch into your small intestine without being digested. There are 2 types of dumping syndrome: early and late. Early dumping happens 10 to 30 minutes after a meal. Late dumping happens 1 to 3 hours after eating. Each has slightly different symptoms, such as abdominal cramping, fast heartbeat, lightheadedness, and getting sick. It is the WORST THING EVER. Hindsight is 20/20. You learn quickly what you can and cannot eat. Every person with #rnysurgery (gastric bypass) struggles differently with dumping syndrome. 

So back to me wanting to cheat... I could if I REALLY wanted to.. BUT I would get sick. I have melt downs, and sad days when I actually ball my eyes out because I can't eat what everyone else eats. I am an addict. The reason I can't cheat is because for me, this is my option. Before surgery I had the choice to chose between my life with modifications, or my short road to depression, gaining weight, and a painful death. I chose life. I CHOOSE life. I do struggle, but I am getting through this, one day at a time. Everyday, more than the last, I work hard on retraining my brain. I try to refocus my passion for food onto something that is not food related.  I did have a physical surgery on my stomach, but in my mind, it was more than that. My surgery is a mental, physical, spiritual, and emotional new lifestyle that I promised myself, and God. How do I get through this rough patch? I pray. I ask for strength, and guidance. I sing. I songwrite about being upset. Most importantly, as my mom says, "One day at a time." 

How do you cope? 

Week 3; God's Unexpected plans

These past three weeks have been very trial and error for me. March 28, I had my first surgery. March 31, I had another surgery, and the following week, I took much-needed time to recover. I received beautiful flowers, gifts, prayers, text messages, and phone calls, from lovely people. The level of support and love that I have received in the past three weeks is impeccable.
Monday, Tuesday, and Wednesday, were very hard on me, but as the week continued on, day by day I was healing. Every day I could add a few extra ounces to my meals, and drink more water. Friday I was actually feeling my best. 
Finally feeling like I could conquer the world, I figured it was about time I spiced up my food regimine. So that day, Friday, my Tia Paulita came by the house and helped me cook. We made 4 different kinds of puréed veggie soups. Every single one was absolutely gourmet and delicious.
Late Friday night I started to feel a bit off, so I took my anti-nausea medicine and went to bed. Saturday morning I had a cup of soup, and 10 minutes later got sick. It wasn't just throwing up, it was strange, I knew something was wrong. I threw up blood. The situation seemed similar to when I knew I was sick the day after my first surgery. As Saturday went on it became harder and harder to keep anything down. By Sunday, I could not take any medicine, and I was still getting sick. We contacted my doctor and he recommended I took My Lanta. I tried to do that but sadly I got sick. At that point he knew something was wrong too. He called Baylor Hospital and reserved us an incredible room, with a beautiful view. That night we got there and were greeted by a lovely nurse, who had both beds made for me and my mom, and an IV ready to give me. Due to the fact that I could not keep any liquids down for two days, I became very dehydrated.
We got my IV in by using this new machine called a vein finder, which was absolutely insane. Once I got my medicines and fluids started, I was off to sleep. At 8 AM the next morning I went in for an endoscopy. Dr. Davis noticed that in the endoscopy, he was able to get the tube entirely down through my stomach by moving a bit of scar tissue that was being built over. The acid in my esophagus finally subsided, and by the end of the procedure I was feeling much better.
     I finished around 10 AM and was sent back to my room to see if I could finally get down liquids. My room was located right behind the emergency landings for the helicopters. Being in that room really made me realize how blessed I am.

While I was trying to relax and get down my food, a lady named Beebee walked in to the room. She was a substitute Eucharistic minister taking over for someone named Richard wood. Funny story, I did not know that the minister would be working on Mondays. My grandfather,  Richard Wood,  happens to be out of town right now in Greece, celebrating Greek Easter. If this incident would've happened any other Monday, my grandfather would've been the one giving me communion. I was completely in awe. 
Later two nights ago, we were released from the hospital. Jeremiah Tyson and Cristen Cooper came over and gave me so much love. We laughed for many hours, and finally they went home once they saw that I was bobbing my head because I was so tired. 
  The one thing that is getting me through this journey is God. I have been in a lot of pain, I promise you this isn't easy. Of course. I am ready to lose weight, but you can never prepare yourself enough for something like this. Life always has its ups and downs, but it is hard. Mentally it is still hard for me to grasp that I will never be able to eat a normal plate of food again. On the other hand, I am grateful that I am given a second chance to overcome my addiction with food. It is hard waking up and smelling bacon when your brother is cooking it, or smelling butter and garlic, knowing that if I eat that right now, I will get sick. I am on a liquid diet for the next two weeks, and I have been on this diet for the past four weeks. I am officially down 32 pounds since March 17, 2017. I am very proud of myself.
Speaking about how I am getting through this, I should mention my, Alison Wood. My mom has been my saving grace. I'm so grateful for the love I have received from her. My mom has been taking care of me for the past three weeks, well my whole life, but these past three weeks have been very very difficult. I'm so grateful for everything that she does. She has a job from 8 to 6 every day.. called Take Stock Inventory (you should really check it out), she is selling the house, she has to stage the house, box the house up, go to work, take my brother to school, pick him up, feed us, make sure I have my medicine and that I am comfortable, and live her own life. On top of that.. I have had two unplanned surgeries this past week and a half and I don't know how she juggles it all. She gives absolutely everything that she has, to us, and I will never know how to repay her. She is the most wonderful mother in the world.